Creamy Pumpkin Pie Bars

  • prep: 20 min
  • cook: 40 min
  • total: 1 hr
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  • servings:
  • Summary

    These Creamy Pumpkin Pie Bars are like a much easier version of pumpkin pie, because they use a shortbread-like bar crust instead of a pastry crust.

    Ingredients

    • 2 1/2 cups all purpose flour
    • 1 1/2 cups granulated sugar
    • 1/2 cup chopped pecans
    • 1 tbsp baking powder
    • 1/2 tsp salt
    • 2 large eggs
    • 1 ½ sticks unsalted butter
    • 8 oz cream cheese – room temperature
    • 15 oz canned pumpkin
    • 1 tsp vanilla extract
    • 1 stick unsalted butter
    • 14 oz powdered sugar
    • ½ tsp pumpkin pie spice
    • ½ tsp ground cinnamon
    • ¼ tsp nutmeg

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 9
    • Amount Per Serving
    • Calories: 800 % Daily Value *
    • Total Fat: 39 g 60.06%
    • Saturated Fat: 21 g 106.79%
    • Trans Fat: 1 g %
    • Cholesterol: 93 mg 30.97%
    • Sodium: 398 mg 16.59%
    • Calcium: 85 mg 8.47%
    • Potassium: 106 mg 3.02%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.69%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 111 g %
    • Dietary Fiber: 3 g 11.11%
    • Sugar: 77 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 137.56%
    • Vitamin C 0.93%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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