Creamy Cashew Chicken Curry
Creamy Cashew Chicken Curry
  • prep: 20 min
  • cook: 30 min
  • total: 50 min
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  • servings:
  • Summary

    "Mooove over, real cream - this curry is made rich and creamy with (cow-free) cashew cream, which is remarkably similar to heavy cream in appearance, taste, and in-sauce behavior. In fact, cashew cream actually thickens up faster. You won't need anything too exotic, besides maybe garam masala, to make this straightforward recipe. Garnish with whole cashews, lime wedges, and cilantro. Serve with rice, garlic naan, or both!"

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