Creamy Carrot Casserole Recipe
Creamy Carrot Casserole Recipe
  • prep: 15 min
  • cook: 30 min
  • total: 45 min
Print Save
  • servings:
  • Summary

    My mom and I developed this recipe to see if there was a carrot dish that even people who don't care for carrots would enjoy. So far, I haven't met anyone who hasn't liked this casserole. —Laurie Heward, Fillmore, Utah

    Ingredients

    • 1-1/2 pounds carrots, sliced or 1 package (20 ounces) frozen sliced carrots, thawed
    • 1 cup mayonnaise
    • 1 tablespoon grated onion
    • 1 tablespoon prepared horseradish
    • 1/4 cup shredded cheddar cheese
    • 2 tablespoons crushed Ritz crackers

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 233 % Daily Value *
    • Total Fat: 22 g 33.82%
    • Saturated Fat: 4 g 19.54%
    • Trans Fat: 0 g %
    • Cholesterol: 15 mg 5.03%
    • Sodium: 256 mg 10.65%
    • Calcium: 54 mg 5.41%
    • Potassium: 215 mg 6.13%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.88%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 8 g %
    • Dietary Fiber: 3 g 10.53%
    • Sugar: 3 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 11 g
    • Vitamin A 290.96%
    • Vitamin C 6.02%
    • Vitamin D 0.69%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE