- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 10-12 medium russet potatoes, peeled cut into 1-inch cubes
- 1 tsp garlic salt
- ½ cup butter, cubed (1 stick)
- 1 (8-oz) Chive & Onion cream cheese, softened
- 1 (0.4-oz) package dry Buttermilk Ranch dressing mix (I.e. Hidden Valley)
- Black pepper to taste
- 1 cup buttermilk OR Half & half, plus additional to thin as needed
- 1 Tbsp chopped chives for garnishing
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 108 % Daily Value *
- Total Fat: 3 g 5.08%
- Saturated Fat: 2 g 10.68%
- Trans Fat: 0 g %
- Cholesterol: 11 mg 3.57%
- Sodium: 430 mg 17.94%
- Calcium: 84 mg 8.36%
- Potassium: 46 mg 1.33%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.16%
- Zinc: 0 mg 0%
- Total Carbohydrate: 4 g %
- Dietary Fiber: 0 g 0.54%
- Sugar: 2 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 6.58%
- Vitamin C 5.64%
- Vitamin D 0.12%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq