Cranberry and White Chocolate Cookies
Cranberry and White Chocolate Cookies
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  • prep: 5 min
  • cook: 10 min
  • total: 15 min
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  • servings:
  • Ingredients

    • 1 cup or 225 g butter softened, 8 oz
    • 2 cups or 400 g sugar ***Note: You can reduce the sugar amount by 1/2 cup or 100 g if you want a less sweeter cookie.
    • 2 eggs
    • 1 1/2 tsp vanilla
    • 3 cups or 375 g All Purpose Plain flour
    • 1/2 tsp baking soda
    • 1 tsp salt
    • 12 oz or 340 g pack white chocolate chips
    • 6 oz or 170 g Dried Cranberries

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1684 % Daily Value *
    • Total Fat: 71 g 109%
    • Saturated Fat: 50 g 247.99%
    • Trans Fat: 2 g %
    • Cholesterol: 122 mg 40.7%
    • Sodium: 1341 mg 55.88%
    • Calcium: 254 mg 25.39%
    • Potassium: 133 mg 3.8%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.32%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 251 g %
    • Dietary Fiber: 4 g 16.95%
    • Sugar: 155 g
    • Protein: 15 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 32.64%
    • Vitamin C 25.51%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat14
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total7 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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