• prep: 20 min
• cook: 11 min
• total: 31 min

servings:

These Cranberry White Chocolate Chip Pudding Cookies are chewy, sweet, and perfect for the winter holidays! Just a few minutes of prep and your first batch will be coming out of the oven in less than 30 minutes!

• ½ cup unsalted butter, softened (1 stick)
• ¼ cup granulated sugar
• ¾ packed light brown sugar
• 1 package instant white chocolate pudding mix (3.4 ounces)
• 2 large eggs (+ 1 egg yolk)
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup dried cranberries
• 1 ½ cup white chocolate chips (, divided)

Click Here For Step-By-Step Instructions