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Cranberry Pecan Sweet Potato Bake
- prep: 10 min
- cook: 40 min
- total: 50 min
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SaveIngredients
- 4 medium sweet potatoes
- 3/4 cup butter (melted)
- 1/3 cup brown sugar
- 2 Tablespoons honey
- 2 Tablespoons olive oil
- 1 1/2 cups Craisins
- 1 cup chopped pecans
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 287 % Daily Value *
- Total Fat: 27 g 41.65%
- Saturated Fat: 11 g 54.44%
- Trans Fat: 1 g %
- Cholesterol: 41 mg 13.57%
- Sodium: 122 mg 5.08%
- Calcium: 13 mg 1.31%
- Potassium: 54 mg 1.55%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.81%
- Zinc: 0 mg 0%
- Total Carbohydrate: 13 g %
- Dietary Fiber: 1 g 4.65%
- Sugar: 11 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 9.6%
- Vitamin C 0.22%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq
