Cranberry Orange Bread
Cranberry Orange Bread
  • prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Summary

    Tart cranberries and sweet orange juice combine to make this Cranberry Orange Bread that is perfect for breakfast or brunch, or even for dessert!

    Ingredients

    • 2 cups flour
    • ½ cup sugar
    • 1 tablespoon baking powder
    • ½ teaspoon salt
    • grated zest of 1 large orange
    • ? cup fresh orange juice
    • 2 eggs, lightly beaten
    • ? cup vegetable oil
    • 1¼ cups fresh cranberries
    • ½ cup nuts, chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4409 % Daily Value *
    • Total Fat: 299 g 460.49%
    • Saturated Fat: 43 g 215.9%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 4100 mg 170.85%
    • Calcium: 492 mg 49.23%
    • Potassium: 1800 mg 51.44%
    • Magnesium: 0 mg 0%
    • Iron: 18 mg 98.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 418 g %
    • Dietary Fiber: 19 g 75.96%
    • Sugar: 177 g
    • Protein: 68 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 15 g
    • Vitamin A 11.39%
    • Vitamin C 231.73%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat57
    • Exchange - Fruit3
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total17 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit2 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total10 oz-eq

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