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Cranberry Lentil Brie Bake
- prep: 5 min
- cook: 20 min
- total: 25 min
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A warm appetizer that utilizes lentils to their fullest potential!
Ingredients
- 1/4 cup dry green lentils, rinsed
- 1 cup water
- 300 g creamy brie cheese (I used a triple creme)
- 1/2 cup homemade cranberry sauce
- Salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1352 % Daily Value *
- Total Fat: 84 g 129.23%
- Saturated Fat: 52 g 261%
- Trans Fat: 0 g %
- Cholesterol: 300 mg 100%
- Sodium: 4225 mg 176.02%
- Calcium: 621 mg 62.05%
- Potassium: 839 mg 23.97%
- Magnesium: 0 mg 0%
- Iron: 4 mg 23.44%
- Zinc: 0 mg 0%
- Total Carbohydrate: 74 g %
- Dietary Fiber: 11 g 44%
- Sugar: 42 g
- Protein: 72 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 37.52%
- Vitamin C 11.97%
- Vitamin D 15%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat13
- Exchange - Fruit3
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat10
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy2 c
- MyPlate - Protein Total3 oz-eq
