- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
This is a dessert to remember: chocolaty cookie crust, creamy mascarpone filling, and a glistening cranberry topping.
Ingredients
- 1/2 cup cranberry juice, divided
- 1 teaspoon unflavored gelatin
- 1 12-ounce bag fresh or frozen cranberries
- 3/4 cup sugar
- 2 teaspoons fresh lemon juice
- 1 teaspoon finely grated lemon peel
- 1 teaspoon grated peeled fresh ginger
- Pinch of salt
- 4 tablespoons finely chopped crystallized ginger
- 1 1/4 cups chocolate wafer cookie crumbs (made from about 6 1/2 ounces cookies, finely ground in processor)
- 1/4 cup sugar
- 1/8 teaspoon salt
- 5 to 6 tablespoons unsalted butter, melted
- 1 8-ounce container mascarpone cheese*
- 1/2 cup powdered sugar
- 1/2 cup chilled whipping cream
- 1 teaspoon vanilla extract
- Thin strips of crystallized ginger (optional garnish)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 200 % Daily Value *
- Total Fat: 12 g 18.53%
- Saturated Fat: 7 g 37.27%
- Trans Fat: 0 g %
- Cholesterol: 35 mg 11.73%
- Sodium: 93 mg 3.86%
- Calcium: 19 mg 1.95%
- Potassium: 59 mg 1.68%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.55%
- Zinc: 0 mg 0%
- Total Carbohydrate: 25 g %
- Dietary Fiber: 0 g 1.71%
- Sugar: 23 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 7.55%
- Vitamin C 2.26%
- Vitamin D 0.69%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq