• prep: 10 min
• cook: 20 min
• total: 30 min

This hot crab dip is a mixture of crab, cheese and spices, all baked together to form a creamy dip that's bound to get rave reviews. A super easy make-ahead appetizer that is always a crowd pleaser!

• 8 ounces crab meat
• 8 ounces cream cheese (softened)
• 1/2 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon smoked paprika
• 1/2 cup sliced green onions (divided use)
• 1 1/2 cups shredded Monterey Jack Cheese (divided use)
• 1/2 cup diced tomatoes
• cooking spray

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