• prep: 10 min
• cook: 15 min
• total: 25 min

This cozy lemon pasta is light, refreshing and perfect for dinner when paired with a simple greens salad. It comes together in 20 minutes!

• 8 ounces whole wheat angel hair pasta
• 1 lemon, (zest freshly grated and juiced)
• 2/3 cup heavy cream
• 4 tablespoons unsalted butter
• 2 to 3 ounces pecorino romano cheese, (freshly grated)
• salt and freshly cracked black pepper
• freshly chopped parsley

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Nutritional Info

• Servings Per Recipe: 2
• Amount Per Serving

• Calories: 1090 % Daily Value *
• Total Fat: 68 g 104.39%
• Saturated Fat: 41 g 206.68%
• Trans Fat: 2 g %
• Cholesterol: 160 mg 53.47%
• Sodium: 686 mg 28.57%
• Calcium: 674 mg 67.45%
• Potassium: 600 mg 17.14%
• Magnesium: 0 mg 0%
• Iron: 4 mg 22%
• Zinc: 0 mg 0%
• Total Carbohydrate: 94 g %
• Dietary Fiber: 15 g 60.16%
• Sugar: 8 g
• Protein: 34 g
• Alcohol: 0 g
• Omega 3 Fatty Acid: 0 g
• Omega 6 Fatty Acid: 2 g

• Vitamin A 38.31%
• Vitamin C 104.01%
• Vitamin D 12.66%

• * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Diabetes Exchanges

• Exchange - Fat12
• Exchange - Fruit0
• Exchange - NonFat Milk0
• Exchange - Other Carbs0
• Exchange - Starch6
• Exchange - Vegetables0
• Exchange - Lean Meat2
• Exchange - Alcohol0

MyPlate Info

• MyPlate - Grain Total4 oz-eq
• MyPlate - Vegetable Total0 c
• MyPlate - Fruit0 c
• MyPlate - Dairy2 c
• MyPlate - Protein Total0 oz-eq

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