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Cornmeal, Cherry, and White-Chocolate-Chunk Biscotti
- prep: 30 min
- cook: 0 hr
- total: 30 min
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Cornmeal adds a nice crunch and hint of sweetness to these dunkers. The salted macadamia nuts balance out the richness of the white chocolate.
Ingredients
- 1 1/2 cups unbleached all-purpose flour
- 1/2 cup fine cornmeal
- 3/4 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 2 large eggs, room temperature
- 1 teaspoon pure vanilla extract
- 4 tablespoons unsalted butter, melted and cooled
- 1/2 cup dried cherries, coarsely chopped
- 1/2 cup salted roasted macadamia nuts, coarsely chopped
- 7 1/2 ounces white chocolate, coarsely chopped (1 1/2 cups)
- White nonpareils, for sprinkling
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 1229 % Daily Value *
- Total Fat: 51 g 79.13%
- Saturated Fat: 19 g 97.2%
- Trans Fat: 1 g %
- Cholesterol: 137 mg 45.67%
- Sodium: 729 mg 30.38%
- Calcium: 105 mg 10.46%
- Potassium: 245 mg 7.01%
- Magnesium: 0 mg 0%
- Iron: 7 mg 41.03%
- Zinc: 0 mg 0%
- Total Carbohydrate: 184 g %
- Dietary Fiber: 8 g 31.66%
- Sugar: 68 g
- Protein: 16 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 15.17%
- Vitamin C 0.67%
- Vitamin D 1.24%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat10
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs4
- Exchange - Starch7
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total7 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq