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Contest-Winning Caramel Apple Crisp Recipe
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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When my children and I make this scrumptious layered dessert at home, we use a variety of apples to give it a nice combination of flavors. â??Michelle Brooks, Clarkston, Michigan
Ingredients
- 3 cups old-fashioned oats
- 2 cups all-purpose flour
- 1-1/2 cups packed brown sugar
- 1 teaspoon ground cinnamon
- 1 cup cold butter, cubed
- 8 cups thinly sliced peeled tart apples
- 1 package (14 ounces) caramels, halved
- 1 cup apple cider, divided
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 1022 % Daily Value *
- Total Fat: 35 g 53.34%
- Saturated Fat: 7 g 34.46%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 310 mg 12.93%
- Calcium: 134 mg 13.4%
- Potassium: 540 mg 15.43%
- Magnesium: 0 mg 0%
- Iron: 4 mg 23.38%
- Zinc: 0 mg 0%
- Total Carbohydrate: 168 g %
- Dietary Fiber: 6 g 25.54%
- Sugar: 121 g
- Protein: 20 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 8 g
- Vitamin A 0.04%
- Vitamin C 0.04%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs7
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total4 oz-eq
