• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    The cappuccino's nearly even blend of espresso and warmed milk may account for its wide popularity. In Italy, where it was named for the brown-and-white cowls of the Capuchin monks, it is the classic morning beverage.

    Ingredients

    • 1 cup milk, steamed
    • 1/2 cup cold milk
    • 1 cup espresso

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 221 % Daily Value *
    • Total Fat: 10 g 15.52%
    • Saturated Fat: 3 g 16.93%
    • Trans Fat: 0 g %
    • Cholesterol: 29 mg 9.8%
    • Sodium: 37 mg 1.55%
    • Calcium: 7 mg 0.72%
    • Potassium: 85 mg 2.42%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 22 g %
    • Dietary Fiber: 1 g 2.36%
    • Sugar: 0 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 1.47%
    • Vitamin C 0%
    • Vitamin D 0.26%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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