Coconut and Passionfruit Cream Pie
Coconut and Passionfruit Cream Pie
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Store-bought ingredients are an easy way to spruce up old favorites, like coconut cream pie. Here, passionfruit curd lends its distinctive tropical flavor to the filling for a refreshing twist.

    Ingredients

    • 150 g plain sweet biscuits, crushed
    • 1/3 cup desiccated coconut, toasted
    • 100 g unsalted butter, melted
    • 1 1/2 cups heavy cream
    • 3/4 cup coconut cream
    • 3 tablespoons confectioner's sugar
    • 1 cup store-bought passionfruit curd
    • Fresh passionfruit pulp, to serve

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 474 % Daily Value *
    • Total Fat: 37 g 56.71%
    • Saturated Fat: 25 g 125.14%
    • Trans Fat: 1 g %
    • Cholesterol: 84 mg 27.91%
    • Sodium: 313 mg 13.03%
    • Calcium: 50 mg 4.97%
    • Potassium: 93 mg 2.65%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.95%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 34 g %
    • Dietary Fiber: 1 g 2.31%
    • Sugar: 21 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 19.48%
    • Vitamin C 0.53%
    • Vitamin D 7.34%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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