Coconut Shrimp Soup

  • prep: 30 min
  • cook: 0 hr
  • total: 30 min
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  • servings:
  • Summary

    This delicious soup is just three simple steps away from your dinner table.

    Ingredients

    • 1 tablespoon vegetable oil
    • 1 tablespoon grated fresh ginger
    • 2 cloves garlic, minced
    • 1/4 to 1/2 teaspoon red-pepper flakes
    • 1 pound (6 to 8 medium) carrots, peeled, halved lengthwise, and thinly sliced
    • 1 can (13.5 ounces) coconut milk
    • 1 tablespoon cornstarch
    • 4 ounces angel-hair pasta
    • 1 1/2 pounds large shrimp, peeled, deveined, and tails removed
    • 1/4 cup freshly squeezed lime juice
    • Coarse salt
    • 4 scallions, thinly sliced

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 321 % Daily Value *
    • Total Fat: 24 g 36.34%
    • Saturated Fat: 18 g 89.91%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 79 mg 3.3%
    • Calcium: 58 mg 5.77%
    • Potassium: 514 mg 14.7%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 20.81%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 27 g %
    • Dietary Fiber: 4 g 17.04%
    • Sugar: 5 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 388.31%
    • Vitamin C 16.25%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables2
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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