- prep: 15 min
- cook: 15 min
- total: 30 min
Summary
This coconut shrimp curry super delicious, healthy and very easy to prepare. It is perfect for a quick weeknight dinner or meal prep and always tastes super delish!
Ingredients
- 12 oz shrimps
- 1 onion
- 1 tbsp ginger
- 2 garlic cloves
- 1 carrot
- 1 bell pepper
- 1 tbsp avocado oil
- 2 tbsp yellow or red curry paste
- 13.5 oz coconut milk
- 2 tsp curry powder
- 1 tsp ground turmeric
- ½ tsp ground cumin
- salt and pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 280 % Daily Value *
- Total Fat: 24 g 36.35%
- Saturated Fat: 18 g 89.76%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 400 mg 16.68%
- Calcium: 57 mg 5.65%
- Potassium: 550 mg 15.72%
- Magnesium: 0 mg 0%
- Iron: 4 mg 24.9%
- Zinc: 0 mg 0%
- Total Carbohydrate: 18 g %
- Dietary Fiber: 3 g 10.76%
- Sugar: 5 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 228.52%
- Vitamin C 65.59%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables2
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq