• prep: 30 min
  • cook: 30 min
  • total: 1 hr
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  • servings:
  • Ingredients

    • ¾ cup (1½ sticks) unsalted butter, at room temperature
    • 1 cup granulated sugar
    • 2 large eggs, at room temperature
    • 1 teaspoon vanilla extract
    • 1 tablespoon finely grated lime zest
    • 2 tablespoons lime juice
    • 1½ cups all-purpose flour
    • ½ teaspoon baking powder
    • ¼ teaspoon baking soda
    • ¼ teaspoon fine sea salt
    • ½ cup buttermilk
    • 1½ cups loosely packed sweetened coconut flakes (4 ounces)
    • 8 tablespoons (1 stick) unsalted butter (softened)
    • 8 ounces cream cheese (softened)
    • 2 teaspoons lime zest
    • 4 cups confectioners’ sugar
    • Garnish with lime zest and toasted coconut flakes, if desired

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 938 % Daily Value *
    • Total Fat: 45 g 68.84%
    • Saturated Fat: 32 g 162.25%
    • Trans Fat: 1 g %
    • Cholesterol: 70 mg 23.45%
    • Sodium: 331 mg 13.8%
    • Calcium: 51 mg 5.07%
    • Potassium: 121 mg 3.47%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.91%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 118 g %
    • Dietary Fiber: 3 g 11.46%
    • Sugar: 73 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 16.15%
    • Vitamin C 3.11%
    • Vitamin D 0.03%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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