Cocoa Fudge Mint Brownies {Gluten-Free Recipe}
Cocoa Fudge Mint Brownies {Gluten-Free Recipe}
  • prep: 20 min
  • cook: 40 min
  • total: 1 hr
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  • servings:
  • Summary

    Makes about 2 dozen brownies

    Ingredients

    • 1 cup plus 2 tablespoons unsalted butter, melted
    • 4 large eggs
    • 2 cups granulated sugar
    • 1 tablespoon pure vanilla extract
    • ¾ teaspoon sea salt
    • 1 cup gluten-free all-purpose flour
    • 1¼ cup unsweetened cocoa powder, sifted
    • approximately 32 After Eight Mint Chocolate Thins (about 1¼ boxes)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4451 % Daily Value *
    • Total Fat: 60 g 92.78%
    • Saturated Fat: 35 g 173.4%
    • Trans Fat: 1 g %
    • Cholesterol: 365 mg 121.63%
    • Sodium: 1893 mg 78.89%
    • Calcium: 359 mg 35.94%
    • Potassium: 3824 mg 109.25%
    • Magnesium: 0 mg 0%
    • Iron: 40 mg 221.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1020 g %
    • Dietary Fiber: 106 g 425.96%
    • Sugar: 728 g
    • Protein: 80 g
    • Alcohol: 4 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 18.1%
    • Vitamin C 0%
    • Vitamin D 4.95%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs52
    • Exchange - Starch15
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total8 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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