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  • Summary

    Our Cocoa Bee Cookies are made of both cocoa and spice cookie doughs, striped with yellow icing, and given a bit of sparkle with sanding sugar.

    Ingredients

    • 2 1/2 cups all-purpose flour, plus more for dusting
    • 1/2 cup unsweetened Dutch-process cocoa powder
    • 1/2 teaspoon coarse salt
    • 1/2 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
    • 3/4 cup packed dark-brown sugar
    • 1 large egg, lightly beaten
    • 1/2 cup dark unsulfured molasses
    • Sanding sugar, for sprinkling
    • Yellow Royal Icing

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 9
    • Amount Per Serving
    • Calories: 678 % Daily Value *
    • Total Fat: 32 g 48.77%
    • Saturated Fat: 18 g 87.98%
    • Trans Fat: 1 g %
    • Cholesterol: 41 mg 13.57%
    • Sodium: 288 mg 12.01%
    • Calcium: 67 mg 6.69%
    • Potassium: 353 mg 10.09%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 95 g %
    • Dietary Fiber: 1 g 3.73%
    • Sugar: 66 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.46%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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