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Cobbler with a crunchy butter cookie topping
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 4 to 7 cups sliced fruit
    • 1/2 to 1 cup sugar or brown sugar, optional
    • 1 to 3 tablespoons lemon juice, optional
    • 1 to 3 tablespoons cornstarch, optional
    • 1 to 2 teaspoons spice, like cinnamon, optional
    • 1 1/2 cups all-purpose flour
    • 1 1/2 cups sugar
    • 1/4 teaspoon salt
    • 1 1/2 sticks (12 tablespoons) butter, melted and no longer piping hot

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 703 % Daily Value *
    • Total Fat: 23 g 35.94%
    • Saturated Fat: 15 g 73.14%
    • Trans Fat: 1 g %
    • Cholesterol: 61 mg 20.35%
    • Sodium: 293 mg 12.23%
    • Calcium: 43 mg 4.32%
    • Potassium: 315 mg 9%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.65%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 129 g %
    • Dietary Fiber: 4 g 16.53%
    • Sugar: 98 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 31.16%
    • Vitamin C 14.23%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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