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Clementine Sauce
- prep: 10 min
- cook: 40 min
- total: 50 min
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Clementine Sauce is a flavorful accompaniment to ice cream, fruit, or our favorite Bomboloni.
Ingredients
- 1 1/4 pounds clementines (about 8)
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- Pinch of salt
- 2 tablespoons unsalted butter, cut into pieces
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 532 % Daily Value *
- Total Fat: 23 g 35.42%
- Saturated Fat: 14 g 71.6%
- Trans Fat: 1 g %
- Cholesterol: 61 mg 20.35%
- Sodium: 4 mg 0.16%
- Calcium: 160 mg 16.02%
- Potassium: 1003 mg 28.66%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 85 g %
- Dietary Fiber: 12 g 46.24%
- Sugar: 63 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 21.86%
- Vitamin C 459.72%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit5
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit3 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq