- prep: 10 min
- cook: 0 hr
- total: 10 min
Ingredients
- 2 1/4 cup all-purpose flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 cup (2 sticks) unsalted butter, room temperature
- 1 cup granulated sugar
- 1 cup light brown sugar, packed
- 2 tsp. vanilla extract
- 2 large eggs, room temperature
- 2 cups semi-sweet chocolate chips
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 1477 % Daily Value *
- Total Fat: 72 g 110.65%
- Saturated Fat: 44 g 218.06%
- Trans Fat: 2 g %
- Cholesterol: 122 mg 40.7%
- Sodium: 638 mg 26.59%
- Calcium: 98 mg 9.76%
- Potassium: 473 mg 13.51%
- Magnesium: 0 mg 0%
- Iron: 6 mg 34.46%
- Zinc: 0 mg 0%
- Total Carbohydrate: 212 g %
- Dietary Fiber: 7 g 27.08%
- Sugar: 150 g
- Protein: 11 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 28.39%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat14
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs10
- Exchange - Starch4
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total4 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq