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Clams Casino with Bacon and Bell Pepper
- prep: 25 min
- cook: 25 min
- total: 50 min
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A vinegary red bell pepper mixture cuts through the richness of the bacon for a bite that's salty, smoky, and sweet.
Ingredients
- 4 slices bacon (about 4 ounces)
- 2 medium shallots
- 1 red bell pepper
- 1–2 cups coarse kosher salt, plus more
- 2 teaspoons white wine vinegar
- 1/2 cup panko (Japanese breadcrumbs)
- 3 tablespoons olive oil
- 2 tablespoons chopped parsley
- 2 dozen littleneck clams, scrubbed, shucked, left on the half shell
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 110 % Daily Value *
- Total Fat: 8 g 12.95%
- Saturated Fat: 2 g 8.73%
- Trans Fat: 0 g %
- Cholesterol: 3 mg 1.11%
- Sodium: 15447 mg 643.64%
- Calcium: 7 mg 0.69%
- Potassium: 13 mg 0.38%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.63%
- Zinc: 0 mg 0%
- Total Carbohydrate: 5 g %
- Dietary Fiber: 0 g 0.83%
- Sugar: 0 g
- Protein: 3 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 2.47%
- Vitamin C 5.54%
- Vitamin D 0.02%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq