Cinnamon Toast Crunch Cupcakes

  • prep: 1 hr 30 min
  • cook: 1 hr
  • total: 2 hr 30 min
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  • servings:
  • Summary

    My favorite cereal turned into a cupcake - what more is there to say?

    Ingredients

    • 1½ cups all-purpose flour
    • 2 teaspoons baking powder
    • ¼ teaspoon kosher salt
    • 1 teaspoon ground cinnamon
    • 1 cup granulated sugar
    • ½ cup unsalted butter, cubed and room temperature
    • 2 eggs, room temperature
    • 1 teaspoon vanilla extract
    • ? cup whole milk
    • ? cup granulated sugar + 1 tablespoon ground cinnamon, combined
    • ¾ cup Cinnamon Toast Crunch cereal
    • 1½ cups granulated sugar
    • ½ teaspoon cream of tartar
    • ¼ cup water
    • 6 egg whites
    • ½ cup Cinnamon Toast Crunch Cereal

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 15
    • Amount Per Serving
    • Calories: 271 % Daily Value *
    • Total Fat: 13 g 20.31%
    • Saturated Fat: 8 g 40.21%
    • Trans Fat: 1 g %
    • Cholesterol: 35 mg 11.52%
    • Sodium: 402 mg 16.75%
    • Calcium: 48 mg 4.75%
    • Potassium: 216 mg 6.16%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.13%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 0 g 1.45%
    • Sugar: 17 g
    • Protein: 13 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 8.74%
    • Vitamin C 0.9%
    • Vitamin D 0.89%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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