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Cinnamon Tapioca Pudding
- prep: 10 min
- cook: 15 min
- total: 25 min
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SaveIngredients
- 3 Tbsp. Minit Tapioca
- 1/4 cup sugar
- 2 3/4 cup 2% or whole milk
- 1 egg
- 1 tsp. pure vanilla extract
- 1 1/4 tsp. ground cinnamon
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 616 % Daily Value *
- Total Fat: 22 g 33.91%
- Saturated Fat: 14 g 68.8%
- Trans Fat: 0 g %
- Cholesterol: 83 mg 27.5%
- Sodium: 331 mg 13.78%
- Calcium: 858 mg 85.8%
- Potassium: 22 mg 0.63%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.5%
- Zinc: 0 mg 0%
- Total Carbohydrate: 88 g %
- Dietary Fiber: 2 g 6.92%
- Sugar: 67 g
- Protein: 22 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 11.19%
- Vitamin C 0.18%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk3
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy3 c
- MyPlate - Protein Total0 oz-eq
