- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 pound salted butter, preferably grass-fed
- 1/4 cup honey (OR, substitute all or part of the honey with your favorite low-calorie sweetener to taste; personally I like 1 tablespoon honey and 20 drops SweetLeaf clear liquid stevia)
- 1 tablespoon cinnamon
- 1 1/2 teaspoons vanilla extract
- Salt to taste, if using unsalted butter
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 3290 % Daily Value *
- Total Fat: 368 g 565.78%
- Saturated Fat: 233 g 1164.45%
- Trans Fat: 15 g %
- Cholesterol: 975 mg 324.97%
- Sodium: 2918 mg 121.57%
- Calcium: 187 mg 18.75%
- Potassium: 152 mg 4.33%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.06%
- Zinc: 0 mg 0%
- Total Carbohydrate: 7 g %
- Dietary Fiber: 4 g 16.56%
- Sugar: 1 g
- Protein: 4 g
- Alcohol: 2 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 12 g
- Vitamin A 227.16%
- Vitamin C 0.45%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat73
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq