Cider Scalloped Potatoes with Smoked Gouda
Cider Scalloped Potatoes with Smoked Gouda
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Smoked cheddar can be substituted for the Gouda; serve this toothsome side dish with grilled meat or sausage.

    Ingredients

    • 2 tbsp. unbleached all-purpose flour
    • 1 c. milk
    • 1 c. apple cider
    • 1/2 c. chicken broth
    • 1/2 tsp. salt
    • 1/4 tsp. ground black pepper
    • tsp. ground nutmeg
    • 1/2 c. shredded smoked Gouda cheese
    • 1/2 c. shredded Jarlsberg cheese
    • 2 lb. Yukon Gold or Yellow Finn potatoes

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 296 % Daily Value *
    • Total Fat: 3 g 5.24%
    • Saturated Fat: 2 g 10.51%
    • Trans Fat: 0 g %
    • Cholesterol: 11 mg 3.62%
    • Sodium: 346 mg 14.43%
    • Calcium: 134 mg 13.36%
    • Potassium: 693 mg 19.8%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 44.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 59 g %
    • Dietary Fiber: 9 g 36.12%
    • Sugar: 6 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.22%
    • Vitamin C 25.51%
    • Vitamin D 3.89%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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