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Chunky Radish Salad
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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Use a variety of radishes to make this salad even more colorful.
Ingredients
- 16 medium radishes (12 ounces), trimmed
- 1 medium cucumber, peeled if waxed
- 8 ounces feta cheese
- 8 ounces yellow cherry tomatoes
- 2 tablespoons roughly chopped fresh dill
- 2 tablespoons red-wine vinegar
- 3/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- 1/3 cup extra-virgin olive oil
- 3/4 cup fresh basil leaves
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 344 % Daily Value *
- Total Fat: 31 g 47.32%
- Saturated Fat: 11 g 55.45%
- Trans Fat: 0 g %
- Cholesterol: 50 mg 16.82%
- Sodium: 993 mg 41.38%
- Calcium: 322 mg 32.24%
- Potassium: 398 mg 11.37%
- Magnesium: 0 mg 0%
- Iron: 1 mg 5.99%
- Zinc: 0 mg 0%
- Total Carbohydrate: 8 g %
- Dietary Fiber: 2 g 8.65%
- Sugar: 5 g
- Protein: 9 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 23.18%
- Vitamin C 36.67%
- Vitamin D 2.27%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq
