- prep: 20 min
- cook: 0 hr
- total: 20 min
Summary
A rich, easy to make trifle that sums up exactly the taste of Christmas!
Ingredients
- 100g Crunchy Almond Biscuits - I used Cantunicci Italian Biscuits
- 4 tbsp Amaretto Liqueur (or maybe I slipped and put 1 more in!)
- 1 jar Good Quality Lemon Curd 340g (I used Mackays)
- 1 tub (approx 284ml) Double Cream - Whipped so it is quite thick
- 2 Meringue Nests or 8 Mini Meringues - Shop Bought are fine
- To garnish:
- Handful of toasted Chopped Almonds and/or Caramelised Lemon Rind
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 1999 % Daily Value *
- Total Fat: 84 g 129.53%
- Saturated Fat: 60 g 301.59%
- Trans Fat: 0 g %
- Cholesterol: 150 mg 50%
- Sodium: 750 mg 31.25%
- Calcium: 1023 mg 102.26%
- Potassium: 62 mg 1.76%
- Magnesium: 0 mg 0%
- Iron: 8 mg 41.71%
- Zinc: 0 mg 0%
- Total Carbohydrate: 287 g %
- Dietary Fiber: 1 g 4.19%
- Sugar: 235 g
- Protein: 32 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 50%
- Vitamin C 40%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat17
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs19
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq