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  • Summary

    Marsala and thyme turn humble chopped liver into an even more enticing spread for crackers

    Ingredients

    • 1/4 cup rendered chicken fat
    • 2 medium onions, coarsely chopped
    • 1 pound chicken livers, trimmed and rinsed
    • 2 teaspoons coarse salt
    • Freshly ground pepper
    • 1/4 cup Marsala wine
    • 1 teaspoon fresh thyme, leaves
    • 2 large eggs, hard-boiled
    • Crackers, for serving

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 136 % Daily Value *
    • Total Fat: 9 g 14.03%
    • Saturated Fat: 3 g 13.91%
    • Trans Fat: 0 g %
    • Cholesterol: 201 mg 67.02%
    • Sodium: 568 mg 23.66%
    • Calcium: 5 mg 0.49%
    • Potassium: 131 mg 3.74%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 28.38%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 0.06%
    • Sugar: 1 g
    • Protein: 10 g
    • Alcohol: 2 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 125.72%
    • Vitamin C 17.17%
    • Vitamin D 3.06%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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