Chocolate Stout Pretzel Ice Cream
Chocolate Stout Pretzel Ice Cream
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Summary

    Bonus recipe: Add a few scoops to a blender, pour in some leftover stout, and enjoy a boozy milkshake.

    Ingredients

    • 1 cup heavy whipping cream
    • 1 tablespoon cocoa powder
    • 4 ounces semisweet chocolate, chopped
    • 1/2 cup whole milk
    • 1/3 cup granulated sugar
    • Pinch of salt
    • 2 egg yolks
    • 1 cup stout beer
    • 1/2 teaspoon vanilla
    • 1 1/2 cups chopped chocolate-covered pretzels
    • 1/2 cup caramel sauce ( homemade or store-bought)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3516 % Daily Value *
    • Total Fat: 265 g 407.22%
    • Saturated Fat: 131 g 655.7%
    • Trans Fat: 3 g %
    • Cholesterol: 5583 mg 1861.08%
    • Sodium: 579 mg 24.12%
    • Calcium: 996 mg 99.62%
    • Potassium: 762 mg 21.77%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 81.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 143 g %
    • Dietary Fiber: 6 g 22.4%
    • Sugar: 106 g
    • Protein: 102 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 22 g
    • Vitamin A 212.73%
    • Vitamin C 2.4%
    • Vitamin D 303.66%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat48
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs6
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat11
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total11 oz-eq

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