Chocolate Pudding Muffins with Bananas
Chocolate Pudding Muffins with Bananas
  • prep: 15 min
  • cook: 16 min
  • total: 31 min
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  • servings:
  • Ingredients

    • 3/4 cup all-purpose flour
    • 1/2 cup white whole wheat flour
    • 1/2 cup granulated sugar
    • 1/4 cup unsweetened cocoa powder
    • 1 oz dry instant chocolate pudding mix (about 2 tbsp)
    • 3/4 tsp baking soda
    • 1/2 tsp salt
    • 2 eggs
    • 2 medium overripe bananas (about 7-7.5 oz total)
    • 1/2 cup vegetable or canola oil
    • 3/4 tsp vanilla extract
    • 1/2 cup mini chocolate chips

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 227 % Daily Value *
    • Total Fat: 10 g 15.3%
    • Saturated Fat: 1 g 4.62%
    • Trans Fat: 0 g %
    • Cholesterol: 13 mg 4.22%
    • Sodium: 138 mg 5.75%
    • Calcium: 7 mg 0.75%
    • Potassium: 121 mg 3.47%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.23%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 2 g 9.78%
    • Sugar: 19 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 0.39%
    • Vitamin C 2.4%
    • Vitamin D 0.21%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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