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Chocolate Peanut Butter Easter Eggs
- prep: 15 min
- cook: 1 hr
- total: 1 hr 15 min
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These healthier Chocolate Peanut Butter Easter Eggs are gluten free, refined sugar free and will spare you that dreaded sugar crash! With only a handful of simple, wholesome ingredients, you'll be handing these adorable eggs out like candy ;-)
Ingredients
- 1 cup natural peanut butter
- 1/4 cup agave nectar (any sweetener works)
- splash of vanilla extract
- 1/4 cup blanched almond flour
- 1/4 teaspoon pink Himalayan sea salt
- 1 cup 60%+ cacao dark chocolate chips
- 1 tablespoon refined coconut oil
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 245 % Daily Value *
- Total Fat: 16 g 24.29%
- Saturated Fat: 5 g 24.33%
- Trans Fat: 0 g %
- Cholesterol: 3 mg 0.99%
- Sodium: 115 mg 4.81%
- Calcium: 29 mg 2.94%
- Potassium: 51 mg 1.47%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.35%
- Zinc: 0 mg 0%
- Total Carbohydrate: 17 g %
- Dietary Fiber: 2 g 7.57%
- Sugar: 13 g
- Protein: 6 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.5%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq