• prep: 18 min
  • cook: 11 min
  • total: 29 min
Print Save
  • servings:
  • Ingredients

    • 2 cups all-purpose flour
    • 1/4 cup unsweetened cocoa powder
    • 1 tsp baking soda
    • 1/2 tsp salt
    • 1/2 tsp espresso powder, optional
    • 1 cup unsalted butter, softened to room temperature
    • 1/2 cup granulated sugar
    • 2/3 cup brown sugar
    • 3/4 tsp vanilla extract
    • 3/4 tsp orange extract
    • 2 eggs, at room temperature
    • 1 1/4 cup semisweet chocolate chips

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 36
    • Amount Per Serving
    • Calories: 136 % Daily Value *
    • Total Fat: 7 g 11.52%
    • Saturated Fat: 5 g 23.14%
    • Trans Fat: 0 g %
    • Cholesterol: 14 mg 4.52%
    • Sodium: 71 mg 2.97%
    • Calcium: 4 mg 0.35%
    • Potassium: 21 mg 0.61%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.26%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 1 g 3.29%
    • Sugar: 11 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.15%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE