Chocolate Marble Bread with Ganache
Chocolate Marble Bread with Ganache
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This chocolaty loaf is a bit lighter than pound cake. It's great with a glass of milk, but the swirls and ganache make it fancy enough to offer with dessert wine.

    Ingredients

    • 8 ounces (2 sticks) unsalted butter, softened, plus more for pan
    • 1 1/4 cups all-purpose flour, plus more for dusting
    • 1/2 teaspoon salt
    • 3/4 teaspoon baking powder
    • 8 ounces semisweet chocolate, coarsely chopped
    • 2/3 cup plus 2 tablespoons sugar
    • 4 large eggs
    • 1/2 cup whole milk
    • 1/4 cup heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 480 % Daily Value *
    • Total Fat: 36 g 54.95%
    • Saturated Fat: 21 g 104.93%
    • Trans Fat: 1 g %
    • Cholesterol: 74 mg 24.7%
    • Sodium: 372 mg 15.5%
    • Calcium: 42 mg 4.25%
    • Potassium: 40 mg 1.13%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 1 g 5.5%
    • Sugar: 8 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 16.45%
    • Vitamin C 0.08%
    • Vitamin D 1.18%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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