Chocolate Glaze for Chocolate Beet Cake

Chocolate Glaze for Chocolate Beet Cake

  • prep: 5 min
  • cook: 0 hr
  • total: 5 min
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  • servings:
  • Summary

    To create pretty, slow drips down the side of a cake, let the glaze cool slightly so it thickens a bit. This glaze is shown on Chocolate Beet Cake, but would complement any cake.

    Ingredients

    • 1/2 cup heavy cream
    • 3/4 teaspoon light corn syrup
    • 3 ounces bittersweet chocolate, chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 910 % Daily Value *
    • Total Fat: 74 g 113.34%
    • Saturated Fat: 46 g 229.15%
    • Trans Fat: 1 g %
    • Cholesterol: 136 mg 45.2%
    • Sodium: 36 mg 1.49%
    • Calcium: 80 mg 7.99%
    • Potassium: 114 mg 3.26%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 24.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 4 g 16.04%
    • Sugar: 16 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 35.28%
    • Vitamin C 1.2%
    • Vitamin D 18.9%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat15
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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