- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Chocolate lovers will adore these dark, rich tartlets. The silky bittersweet-chocolate filling provides a sleek backdrop for a rainbow of piped meringue hearts. Make a large version for a party or minis like these, each sized for two to share.
Ingredients
- Vegetable oil cooking spray, for pan
- 1 cup all-purpose flour, plus more for surface
- 1/4 cup unsweetened cocoa powder
- 1/8 teaspoon salt
- 1 stick unsalted butter, room temperature
- 1/4 cup sugar
- 1/2 teaspoon pure vanilla extract
- 10 ounces bittersweet chocolate, coarsely chopped
- 1 cup heavy cream
- 1/2 cup whole milk
- 1 large egg, lightly beaten
- Meringue Hearts
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 790 % Daily Value *
- Total Fat: 58 g 88.47%
- Saturated Fat: 35 g 177.31%
- Trans Fat: 1 g %
- Cholesterol: 106 mg 35.27%
- Sodium: 89 mg 3.72%
- Calcium: 76 mg 7.64%
- Potassium: 144 mg 4.11%
- Magnesium: 0 mg 0%
- Iron: 5 mg 26.1%
- Zinc: 0 mg 0%
- Total Carbohydrate: 39 g %
- Dietary Fiber: 5 g 19.72%
- Sugar: 15 g
- Protein: 10 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 25.81%
- Vitamin C 0.48%
- Vitamin D 7.56%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat11
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq