Chocolate Fudge Pie

  • prep: 30 min
  • cook: 18 min
  • total: 48 min
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  • servings:
  • Summary

    A chocolate cookie crust, chocolate fudge filling with a marshmallow topping

    Ingredients

    • Crust
    • 6 oz. chocolate sandwich cookie
    • 6 oz. butter, melted
    • Filling
    • 10 oz. Ghirardelli 60% Cacao Bittersweet Chocolate
    • 1 cup heavy cream
    • 2 eggs
    • 1 teaspoon vanilla
    • ½ teaspoon salt
    • Topping
    • 2 egg whites
    • ? cup sugar
    • ¼ cup water
    • ½ teaspoon vanilla

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 681 % Daily Value *
    • Total Fat: 46 g 71.1%
    • Saturated Fat: 26 g 131.88%
    • Trans Fat: 1 g %
    • Cholesterol: 119 mg 39.5%
    • Sodium: 421 mg 17.52%
    • Calcium: 47 mg 4.69%
    • Potassium: 29 mg 0.84%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.65%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 48 g %
    • Dietary Fiber: 4 g 16.76%
    • Sugar: 36 g
    • Protein: 8 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 12.87%
    • Vitamin C 0%
    • Vitamin D 0.31%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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