Chocolate Cupcake Cones

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Be the hero at your child's birthday party with these faux ice cream cones.

    Ingredients

    • 14 flat-bottom wafer ice-cream cones
    • 1 cup all-purpose flour
    • 1/2 teaspoon baking soda
    • 1/4 teaspoon salt
    • 3/4 cup plus 2 tablespoons milk
    • 5 ounces unsweetened chocolate, chopped
    • 12 tablespoons (1 1/2 sticks) unsalted butter
    • 1 1/2 cups plus 2 tablespoons sugar
    • 1 large egg, lightly beaten
    • 1 1/2 teaspoons pure vanilla extract
    • 1/2 cup heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 14
    • Amount Per Serving
    • Calories: 221 % Daily Value *
    • Total Fat: 18 g 28.32%
    • Saturated Fat: 11 g 57.14%
    • Trans Fat: 0 g %
    • Cholesterol: 36 mg 12.09%
    • Sodium: 94 mg 3.9%
    • Calcium: 23 mg 2.27%
    • Potassium: 108 mg 3.09%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.12%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 11 g %
    • Dietary Fiber: 2 g 7.68%
    • Sugar: 2 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 8.67%
    • Vitamin C 0.09%
    • Vitamin D 1.63%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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