Chocolate Crust for Pumpkin-Chocolate Spiderweb Tart
Chocolate Crust for Pumpkin-Chocolate Spiderweb Tart
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This chocolate-lined crust has been subtly -- and seasonally -- spiced to complement our Pumpkin-Chocolate Tart's rich filling.

    Ingredients

    • 1 cup all-purpose flour, plus more for work surface
    • 1/4 cup plus 1 tablespoon sugar
    • 1/4 cup unsweetened cocoa powder
    • 1/2 teaspoon salt
    • 1/2 teaspoon ground cinnamon
    • 1/4 teaspoon ground cloves
    • 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
    • 1 large egg
    • 4 ounces best-quality semisweet chocolate, finely chopped

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 119 % Daily Value *
    • Total Fat: 4 g 6.88%
    • Saturated Fat: 3 g 13.1%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 117 mg 4.88%
    • Calcium: 6 mg 0.63%
    • Potassium: 47 mg 1.35%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 14 g %
    • Dietary Fiber: 2 g 6.22%
    • Sugar: 3 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.01%
    • Vitamin C 0.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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