• prep: 10 min
  • cook: 30 min
  • total: 40 min
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  • servings:
  • Ingredients

    • 1/2 cup plain flour
    • 1/2 cup rolled oats
    • 1/4 cup white sugar
    • 1/2 cup shortening
    • 1/2 teaspoon vanilla powder
    • 1/4 cup brown sugar
    • 1/2 teaspoon cinnamon
    • 1 tablespoon cocoa powder
    • 4 tablespoons melted butter
    • 1 box chocolate cake mix
    • 1 cup plain flour
    • 1 teaspoon baking powder
    • 1/4 teaspoon cinnamon
    • 1 cup coffee
    • 1/2 cup oil
    • 1/2 cup sour cream
    • 2 eggs
    • 1 1/2 cups icing sugar
    • 1 teaspoon vanilla
    • 2-3 tablespoons whole milk

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4992 % Daily Value *
    • Total Fat: 283 g 434.83%
    • Saturated Fat: 86 g 428.25%
    • Trans Fat: 2 g %
    • Cholesterol: 206 mg 68.65%
    • Sodium: 1243 mg 51.77%
    • Calcium: 429 mg 42.94%
    • Potassium: 2021 mg 57.75%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 29.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 592 g %
    • Dietary Fiber: 12 g 46.72%
    • Sugar: 313 g
    • Protein: 38 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 45.32%
    • Vitamin C 1.37%
    • Vitamin D 0.31%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat55
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs22
    • Exchange - Starch14
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total16 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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