- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 1 1/2 cups Challenge Butter, room temperature
- 1 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 1 1/2 tsp vanilla extract
- 3 1/2 - 4 cups all purpose flour
- 1 (3.4oz) package french vanilla instant pudding
- 1 1/2 tsp baking soda
- 1 1/2 tsp salt
- 1 tsp custard powder
- 1 1/2 cups semi sweet chocolate chips
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 5270 % Daily Value *
- Total Fat: 287 g 441.6%
- Saturated Fat: 177 g 884.45%
- Trans Fat: 11 g %
- Cholesterol: 737 mg 245.8%
- Sodium: 7599 mg 316.63%
- Calcium: 187 mg 18.72%
- Potassium: 753 mg 21.52%
- Magnesium: 0 mg 0%
- Iron: 27 mg 152.44%
- Zinc: 0 mg 0%
- Total Carbohydrate: 599 g %
- Dietary Fiber: 15 g 59.64%
- Sugar: 152 g
- Protein: 78 g
- Alcohol: 12 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 13 g
- Vitamin A 170.75%
- Vitamin C 0%
- Vitamin D 0.5%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat55
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs10
- Exchange - Starch30
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol1
MyPlate Info
- MyPlate - Grain Total39 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq