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servings:

These yummy vegan cookies are free of butter, added sugar, and even eggs—the peanut butter and applesauce hold them together. But trust me when I say you won’t miss the sugar. The sweet banana and abundance of chocolate more than make up for it.

• 3/4 cup all-purpose flour
• 1/2 teaspoon kosher salt
• 1/2 teaspoon baking soda
• 1 banana, thinly sliced
• 2 tablespoons all-natural peanut butter
• 1/2 cup unsweetened applesauce
• 1 teaspoon pure vanilla extract
• 2 cups old-fashioned rolled oats
• 2/3 cup semisweet chocolate chips

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