- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- 2 tablespoons butter
- 2 tablespoons sugar
- 1 tablespoon light brown sugar
- 1 egg
- ¼ teaspoon pure vanilla extract
- ? cup all-purpose flour
- ¼ teaspoon baking powder
- Pinch of salt
- 2 tablespoons chocolate chips
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 316 % Daily Value *
- Total Fat: 29 g 44.98%
- Saturated Fat: 18 g 92.3%
- Trans Fat: 1 g %
- Cholesterol: 66 mg 21.95%
- Sodium: 199 mg 8.3%
- Calcium: 46 mg 4.65%
- Potassium: 85 mg 2.43%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.72%
- Zinc: 0 mg 0%
- Total Carbohydrate: 12 g %
- Dietary Fiber: 1 g 2.8%
- Sugar: 11 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 15.01%
- Vitamin C 0%
- Vitamin D 4.26%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq