Chocolate Cake and Cheesecake
Chocolate Cake and Cheesecake
  • prep: 1092 hr 15 min
  • cook: 1092 hr 15 min
  • total: 1092 hr 15 min
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  • servings:
  • Summary

    Two layer's of Devil's Food Cake surrounding a Ricotta Cheesecake and then covered with Vanilla Bean Buttercream!

    Ingredients

    • 4 oz unsweetened chocolate, chopped
    • 1/4 cup Dutch-processed cocoa
    • 1 1/4 cup boiling water
    • 3/4 cup all-purpose flour
    • 3/4 cup cake flour
    • 1 teaspoon baking soda
    • 1/4 teaspoon salt
    • 2 sticks butter
    • 1 1/2 cup dark brown sugar
    • 3 eggs
    • 1/2 cup sour cream
    • 1 teaspoon vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4494 % Daily Value *
    • Total Fat: 267 g 411.25%
    • Saturated Fat: 169 g 842.95%
    • Trans Fat: 7 g %
    • Cholesterol: 568 mg 189.34%
    • Sodium: 3682 mg 153.42%
    • Calcium: 401 mg 40.12%
    • Potassium: 1702 mg 48.62%
    • Magnesium: 0 mg 0%
    • Iron: 35 mg 192.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 494 g %
    • Dietary Fiber: 31 g 123.96%
    • Sugar: 295 g
    • Protein: 55 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 8 g
    • Vitamin A 128.95%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat52
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs19
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total12 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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