- prep: 1 hr
- cook: 12 min
- total: 1 hr 12 min
Ingredients
- 2 Tb. Rodelle Dutch Cocoa Powder
- 1 Tb. milk of choice
- 7 oz almond paste, broken into small pieces
- 1 tsp almond extract
- 1 egg yolk
- ½ cup butter (softened slightly)
- ½ cup shortening
- ¾ cup granulated sugar
- ½ cup light brown sugar, packed
- 2 eggs
- 1 tsp. almond extract
- 2¾ cups all-purpose flour
- 1½ tsp. baking powder
- ¼ tsp. salt
- sliced almonds for decoration
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 2051 % Daily Value *
- Total Fat: 146 g 223.9%
- Saturated Fat: 58 g 291.32%
- Trans Fat: 3 g %
- Cholesterol: 232 mg 77.47%
- Sodium: 1521 mg 63.39%
- Calcium: 242 mg 24.16%
- Potassium: 438 mg 12.52%
- Magnesium: 0 mg 0%
- Iron: 3 mg 19.43%
- Zinc: 0 mg 0%
- Total Carbohydrate: 176 g %
- Dietary Fiber: 5 g 21.12%
- Sugar: 137 g
- Protein: 17 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 6 g
- Vitamin A 42.13%
- Vitamin C 0%
- Vitamin D 13.46%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat28
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs9
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq