Chinese Cabbage Stir-Fry with Rice Noodles, Pork, and Cilantro

Chinese Cabbage Stir-Fry with Rice Noodles, Pork, and Cilantro
Chinese Cabbage Stir-Fry with Rice Noodles, Pork, and Cilantro
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    A heady blend of ginger, garlic, scallions, cilantro, and hot sauce infuses chopped Chinese cabbage and rice noodles. The cabbage is seared until just golden and wilted. Ground pork and a squeeze of lime add dimension to this Asian-inspired dish.

    Ingredients

    • 4 ounces medium flat rice noodles
    • 2 tablespoons vegetable oil
    • 1/2 head Chinese cabbage (about 1 1/2 pounds), shredded (8 cups)
    • 8 ounces ground pork
    • 3 garlic cloves, minced
    • 1 tablespoon finely grated peeled fresh ginger
    • 4 scallions, white and pale-green parts separated, thinly sliced on the bias
    • 2 tablespoons Asian fish sauce
    • 2 teaspoons Asian chili sauce, such as Sriracha
    • 1 to 2 tablespoons soy sauce
    • 1/4 cup chopped fresh, cilantro
    • 2 limes, halved
    • Cilantro sprigs and lime wedges, for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 172 % Daily Value *
    • Total Fat: 10 g 15.18%
    • Saturated Fat: 3 g 13.71%
    • Trans Fat: 0 g %
    • Cholesterol: 20 mg 6.8%
    • Sodium: 667 mg 27.8%
    • Calcium: 19 mg 1.86%
    • Potassium: 160 mg 4.58%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.35%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 16 g %
    • Dietary Fiber: 2 g 7.19%
    • Sugar: 1 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.73%
    • Vitamin C 23.77%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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