Chicken Thighs Braised in White Wine

Chicken Thighs Braised in White Wine
Chicken Thighs Braised in White Wine
  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    Chicken thighs are packed with dark meat and plenty of flavor. The wine sauce and spices bring out more flavor in this slow-cooking supper.

    Ingredients

    • 8 bone-in skinless chicken thighs (about 2 3/4 pounds)
    • Coarse salt and ground pepper
    • 4 cloves garlic, thinly sliced
    • 1 cup dry white wine
    • 1/4 teaspoon dried thyme
    • 1 lemon, cut into 8 thin slices, plus 1 tablespoon fresh lemon juice
    • 1 tablespoon cold butter, cut into pieces
    • 2 tablespoons chopped flat-leaf parsley
    • Cooked rice, for serving (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1147 % Daily Value *
    • Total Fat: 37 g 57.45%
    • Saturated Fat: 10 g 49.64%
    • Trans Fat: 0 g %
    • Cholesterol: 853 mg 284.25%
    • Sodium: 866 mg 36.08%
    • Calcium: 73 mg 7.26%
    • Potassium: 2248 mg 64.23%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 42.53%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 0.33%
    • Sugar: 1 g
    • Protein: 178 g
    • Alcohol: 6 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 8 g
    • Vitamin A 7.6%
    • Vitamin C 4.26%
    • Vitamin D 2.27%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat25
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total24 oz-eq

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